daniela.ferreira.313's Profile

Display Name: daniela.ferreira.313
Member Since: 3/30/13

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Cheese Bread was created in Minas Gerais, ( is more a salt biscuit than a bread), others are not so good copies. Here in Minas Gerais we make cheese bread with a cheese typical of the region, called Minas-cheese (which, I believe, will not find there). The flavor of the -Minas-cheese is much softer than the parmesan. When I make at home, I like to eat with ham. I sometimes stuffing them with ham or shredded chicken. My recipe makes a consistent mass, so you can stuffing them.
Some people like to eat them with honey or dulce de leche.

How to Make Pão de Queijo (Brazilian Cheese Bread) Cooking Lessons from The Kitchn
3/30/13 02:42 AM